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Step-by-Step Guide to Make Any-night-of-the-week Patates tiganites/ Fried Potatoes, Greek-style

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Patates tiganites/ Fried Potatoes, Greek-style

Before you jump to Patates tiganites/ Fried Potatoes, Greek-style recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Saving Money Within the Kitchen.

It was not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the environment. That has fully changed now, since we all apparently have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. The experts are agreed that we are unable to change things for the better without everyone's active participation. These kinds of modifications need to start taking place, and each individual family needs to become more environmentally friendly. The kitchen is a good place to begin saving energy by going more green.

Refrigerators and freezers use a lot of electricity, particularly when they are not running as economically as they should. If you can get a new one, they use about 60% less than the old versions which might be more than ten years old. The proper temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use less electricity. Checking that the condenser is actually clean, which means that the motor needs to operate less often, will also save electricity.

As you can see, there are plenty of little items that you can do to save energy, and also save money, in the kitchen alone. It is quite easy to live green, after all. It's related to being functional, more often than not.

We hope you got benefit from reading it, now let's go back to patates tiganites/ fried potatoes, greek-style recipe. You can cook patates tiganites/ fried potatoes, greek-style using 4 ingredients and 3 steps. Here is how you do that.

The ingredients needed to make Patates tiganites/ Fried Potatoes, Greek-style:

  1. Take 6 of large potatoes.
  2. Take 1 of olive oil, for frying.
  3. Take of oregano.
  4. Take of kefalotiri, grated (or parmesan or pecorino).

Steps to make Patates tiganites/ Fried Potatoes, Greek-style:

  1. Slice potatoes (I used 6, you use however many you like) into 1/8 inch pieces..
  2. Heat oil and add potatoes in batches. Fry till golden and then remove and drain on paper towels..
  3. Sprinkle with oregano and grated cheese. Eat them up!.

These are thick-cut potatoes, usually a waxy potato like Yukon gold, fried and topped with dried oregano. Greek Fries are a delicious twist to your regular fries, where flavored fries are topped with heaps of dairy fresh feta cheese, onions, tomatoes, and fresh coriander leaves. Authentic Greek restaurants serve these Patates Tiganites or Greek-French fries as a side with salad or main course. These Fries are not smothered with just salt and pepper. In a large mixing bowl, add the sliced potatoes and toss them with the remaining ingredients until they are well coated.

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